Study abroad in Nairobi, Kenya: Most popular universities for Culinary Arts.
Are you thinking of studying Culinary Arts abroad? Below you can find the most popular universities and programmes to study Culinary Arts in Nairobi, Kenya. This list is based on visitors on the Studyportals websites, listing more than 150,000 English-taught Bachelor's and Master's programmes world-wide.
The University of Nairobi, a body corporate established under the Universities Act 2012 of the laws of Kenya and the University of Nairobi Charter, is the pioneer institution of University education in Kenya and the region.
Most popular Culinary Arts programmes for international students in Nairobi
These are the most popular programmes among international students who are looking for a Culinary Arts degree in Nairobi.
1
Arts
University of Nairobi
The Bachelor of Arts (distance) programme offered by the University of Nairobi is committed to consistently offer quality educational and related services to its customers as guided by the strategic plan with a view to meeting applicable customer, regulatory and statutory requirements.
The most common way to assess your English level is by taking a standardised English test, such as:
PTE Academic (Pearson Test of English)
TOEFL iBT (Test of English as a Foreign Language)
IELTS Academic (International English Language Testing System)
C1 Advanced (formerly known as CAE – Cambridge English Advanced)
What makes PTE Academic stand out among these renowned English exams is the use of A.I. (Artificial Intelligence) to correct the answers of tests takers. This ensures that the results are unbiased and offer a 100% objective evaluation. Another great advantage of using A.I. is speed – results are typically available within 2 business days after taking PTE Academic.
Culinary Arts degrees teach techniques on preparing, cooking and presenting food that is both aesthetically appealing and tasty. Culinary Arts schools offer studies on Food Science, Nutrition and Diet, and educate students on how to provide quality customer services. Culinary graduates usually become chefs or restaurant managers.
