Study abroad in Porto, Portugal: Most popular universities for Biology.
Are you thinking of studying Biology abroad? Below you can find the most popular universities and programmes to study Biology in Porto, Portugal. This list is based on visitors on the Studyportals websites, listing more than 150,000 English-taught Bachelor's and Master's programmes world-wide.
The Catholic University of Portugal – Porto is a University of recognized teaching quality. We are proud to offer our students a diverse and stimulating academic environment, as well as the conditions they need for their full development as a person. For this, we are committed to pedagogical innovation, humanist training and the integration of interdisciplinary knowledge.
Welcome to the University of Porto , one of the 150 best universities in Euro... Okay, you must already know that at this time. What you probably do not know is all there is to discover in a beautiful Country with such unique history, in a City that is a top European tourist destination.
Most popular Biology programmes for international students in Porto
These are the most popular programmes among international students who are looking for a Biology degree in Porto.
1
Segurança Alimentar
Catholic University of Portugal - Porto
O Mestrado em Segurança Alimentar tem a duração de dois anos e está organizado segundo as recomendações do Processo de Bolonha, constituindo um 2º ciclo de formação universitária com 120 créditos. Este curso complementa um 1º ciclo de estudos em Ciências Biológicas ou Bioengenharia, conferindo um nível de especialização em Segurança Alimentar, com ênfase no desenvolvimento de competências práticas e compatível com um desempenho profissional qualificado.
Porquê escolher a licenciatura em Biociências? Porque, através de metodologia de aprendizagem, activas e participativas e extensa práctica laboratorial e experimental nas áreas da Quimica, Microbiologia e Genética, o aluno adquire uma formação de qualidade caracterizada por: amplos conhecimentos nas área globais das Ciências Bioquimicas e Biológicas; preparação solida para ingressar numa carreira profissional; preparação de base para prosseguir a formação académica, aprofundando os dominios de especialização e desenvolvimento de competências pessoais.
The 1st cycle on Microbiology aims at preparing professionals for a variety of biological sciences careers in the food, drink, water and pharmaceutical industries, medically related posts and academia, including research and development activities. The plan of studies aims at preparing graduate students with a solid set of technical and soft skills, worked through the study of structuring domains and through an active learning approach, oriented towards experimental design and practice, allowing either the progression to an advanced program of studies or to perform professional activities in the domains of biological sciences.
A degree in Microbiology represents a comprehensive training and practice. Although the course offers a specialization in Microbiology, preferably appetite may develop scenarios for professionals working in this area, offered basic training develops skills for a variety of pathways pressed within the agri-food quality and environmental health and food, food industry, cosmetics, pharmaceutical and biotechnology in clinical laboratory and public health (microbiological, biochemical or genetic) or in consultancy and marketing in the food areas, clinical and environmental. Moreover, this is an adequate basic training to those wishing to consolidate their training and expand professional horizons by performing a master of the 2nd cycle in any area of Biological Sciences.
The cycle on Nutritional Sciences aims at preparing professionals with the ability to innovate in food production, nutrition and health, while integrating the molecular, cellular, individual and population levels. The plan of studies aims at preparing graduate students with a solid set of technical and soft skills, worked through the study of structuring domains and through an active learning approach, oriented towards experimental design and practice, allowing either the progression to an advanced program of studies or to perform professional activities in the domains of nutritional sciences, including quality control, new product development, functional foods, nutrition therapeutics, in various sectors (community, industry, hospital, among others).
A epidemiologia é a ciência que estuda a distribuição – nas populações, no tempo e no espaço – dos determinantes do estado de saúde e das doenças, bem como da eficácia e o impacto das intervenções para controlar os problemas de saúde.
Summer School in Perspectives on Psychology: From Molecules to Behavior
Catholic University of Portugal - Porto
This summer school addresses the interface between Psychology and Biology. Attendants will be invited to reflect about biological approaches of the human behavior and the applications of psychological knowledge in different fields (e.g., clinical, educational, developmental, deviant behavior) with practice real-context visits.
The most common way to assess your English level is by taking a standardised English test, such as:
PTE Academic (Pearson Test of English)
TOEFL iBT (Test of English as a Foreign Language)
IELTS Academic (International English Language Testing System)
C1 Advanced (formerly known as CAE – Cambridge English Advanced)
What makes PTE Academic stand out among these renowned English exams is the use of A.I. (Artificial Intelligence) to correct the answers of tests takers. This ensures that the results are unbiased and offer a 100% objective evaluation. Another great advantage of using A.I. is speed – results are typically available within 2 business days after taking PTE Academic.
Biology degrees teach students about the principles sustaining life. Biology classes analyse the elements of life and how they function, interact, and evolve into complex organisms. Biology studies include courses in General Chemistry, Microbial Science, Genetics, or Natural Science. Biologists find work as biotechnologists, microbiologists, pharmacologists, soil scientists, laboratory technicians, and more.
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