Study abroad in New Brunswick, United States: Most popular universities for Nutrition & Dietetics.
Are you thinking of studying Nutrition & Dietetics abroad? Below you can find the most popular universities and programmes to study Nutrition & Dietetics in New Brunswick, United States. This list is based on visitors on the Studyportals websites, listing more than 150,000 English-taught Bachelor's and Master's programmes world-wide.
Rutgers, The State University of New Jersey, is a leading national research university and the state of New Jersey’s preeminent, comprehensive public institution of higher education. Established in 1766, the university is the eighth oldest higher education institution in the United States.
Rutgers, The State University of New Jersey, is a leading national research university and the state of New Jersey’s preeminent, comprehensive public institution of higher education.
Most popular Nutrition & Dietetics programmes for international students in New Brunswick
These are the most popular programmes among international students who are looking for a Nutrition & Dietetics degree in New Brunswick.
1
Nutritional Sciences
Rutgers University
The Nutritional Sciences program from Rutgers University emphasizes the metabolic aspects of how organisms use food. It includes knowledge of how food is digested, absorbed and used for energy and growth as well as how and why nutrient requirements change over the live span and under stress.
The Nutritional Sciences Graduate Program from Rutgers University offers multidisciplinary training that provides a broad understanding of the field of nutrition as well as the specialized knowledge needed to conduct research in a sub-field.
The Doctorate of Clinical Nutrition (DCN) is dedicated to the pursuit of excellence through a clinically focused advanced dietetics practice doctorate program. It prepares graduates with expert-level knowledge and skills, critical thinking proficiency, and aptitude in scientific inquiry to foster the development of innovative, autonomous advanced dietetics practitioners and researchers.
The undergraduate program in nutritional sciences provides students with a strong background in the biological, biochemical, physiological, clinical, behavioral, sociological, and psychological dimensions of human nutrition.
The Bachelor of Science in Nutrition and Dietetics degree program from Rutgers University offers a flexible online learning model and is for the dietetic technician registered
The Master of Science in Clinical Nutrition from Rutgers University is an advanced-level, clinically focused, graduate degree program designed exclusively for the Registered Dietitian Nutritionist (RDN).
The Nutritional Sciences Graduate Program offers multidisciplinary training that provides a broad understanding of the field of nutrition as well as the specialized knowledge needed to conduct research in a sub-field.
The most common way to assess your English level is by taking a standardised English test, such as:
PTE Academic (Pearson Test of English)
TOEFL iBT (Test of English as a Foreign Language)
IELTS Academic (International English Language Testing System)
C1 Advanced (formerly known as CAE – Cambridge English Advanced)
What makes PTE Academic stand out among these renowned English exams is the use of A.I. (Artificial Intelligence) to correct the answers of tests takers. This ensures that the results are unbiased and offer a 100% objective evaluation. Another great advantage of using A.I. is speed – results are typically available within 2 business days after taking PTE Academic.
Nutrition and Dietetics degrees are closely related to Life Sciences and teach students on improving human health and well-being, through a well-organised lifestyle and healthy eating habits. Nutrition degrees offered by universities and colleges abroad aim to ensure a healthy diet for patients, lowering chances for diseases or malnutrition.
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