Study abroad in Washington, D.C., United States: Most popular universities for Agriculture.
Are you thinking of studying Agriculture abroad? Below you can find the most popular universities and programmes to study Agriculture in Washington, D.C., United States. This list is based on visitors on the Studyportals websites, listing more than 150,000 English-taught Bachelor's and Master's programmes world-wide.
The only public university in the nation’s capital and the only urban land-grant university in the United States, The University of the District of Columbia is committed to a broad mission of education, research and community service.
Most popular Agriculture programmes for international students in Washington, D.C.
These are the most popular programmes among international students who are looking for a Agriculture degree in Washington, D.C..
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Water and Resources Management
University of the District of Columbia
The Professional Science Master’s Degree program concentrations at the University of the District of Columbia prepare you to address the complex issues facing urban communities here in the Washington, DC, area and around the world. The blend of rigorous coursework and extensive field and laboratory experience that our program offers will prepare you well for your chosen career path.
The most common way to assess your English level is by taking a standardised English test, such as:
PTE Academic (Pearson Test of English)
TOEFL iBT (Test of English as a Foreign Language)
IELTS Academic (International English Language Testing System)
C1 Advanced (formerly known as CAE – Cambridge English Advanced)
What makes PTE Academic stand out among these renowned English exams is the use of A.I. (Artificial Intelligence) to correct the answers of tests takers. This ensures that the results are unbiased and offer a 100% objective evaluation. Another great advantage of using A.I. is speed – results are typically available within 2 business days after taking PTE Academic.
Agriculture degrees study the science and practice of dealing with the systematic cultivation of certain plants and livestock breeding. Agriculture degrees will teach students about the production of food and raw materials from plant and animal resources dedicated for human consumption and usage, ready to be distributed through markets.
